Recipe of Award-winning Tarte aux légumes

Tarte aux légumes.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, tarte aux légumes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tarte aux légumes is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Tarte aux légumes is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tarte aux légumes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tarte aux légumes:

1. {Make ready 1 of aubergine.
2. {Make ready 1 of courgette.
3. {Prepare of des petites tomates cherry.
4. {Take 1 of mozzarella di buffalla.
5. {Make ready 1 of pâte feuilletée.
6. {Prepare of amandes effilées.

Instructions to make Tarte aux légumes:

1. Couper les aubergines et les courgettes assez finement. Couper les petites tomates en deux. Les disposer sur la pâte..
2. Faire cuire 20 minutes à 220°C (Pour les amandes effilées vous pouvez les ajouter à mi-cuisson).
3. En sortant la tarte du four, couper des tranches de mozzarella et les déposer dessus !.

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