Steps to Make Award-winning Quiche courgettes, feta, olives aux feuilles de brick

Quiche courgettes, feta, olives aux feuilles de brick.

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, quiche courgettes, feta, olives aux feuilles de brick. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Quiche courgettes, feta, olives aux feuilles de brick is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Quiche courgettes, feta, olives aux feuilles de brick is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook quiche courgettes, feta, olives aux feuilles de brick using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quiche courgettes, feta, olives aux feuilles de brick:

1. {Make ready 4 of Feuilles de brick.
2. {Make ready 2 of Courgettes.
3. {Get 2 of Oeufs.
4. {Take 15 cl of Crème liquide.
5. {Prepare 80 g of Feta.
6. {Take 10 g of Beurre.
7. {Prepare 8 of Olives vetes.
8. {Get of Sel.
9. {Get 1 of cuil. à soupe Huile d’olive.
10. {Prepare of Poivre.

Steps to make Quiche courgettes, feta, olives aux feuilles de brick:

1. Rincez les courgettes et coupez-les en dés..
2. Faites chauffer l’huile d’olive dans une poêle et faites cuire les dés de courgettes pendant environ 10 min en mélangeant souvent..
3. Préchauffez le four à 180°C (th.6). Dans un saladier, fouettez les œufs entiers avec la crème puis incorporez la feta émiettée et les courgettes..
4. Superposez les feuilles de brick dans un moule à tarte rectangulaire en badigeonnant chaque feuille de beurre fondu à l’aide d’un pinceau..
5. Répartissez la préparation aux courgettes sur les feuilles de brick puis enfournez pour 20 min environ. Répartissez les olives sur la tarte et poursuivez la cuisson 5 min..
6. Servez tiède..

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